Varietal Content: 100% Viognier; Winemaking: 13 months, sur lie, 100% French oak - 50% neutral oak 20% stainless steel and 30% concrete tanks
Aromas of jasmine, brioche and apricot waft from this enticing Viognier. On the palate, flavors of orange creamsicle and honeysuckle are underscored by fine-grained tannins, which add poise and nuance to a vibrant, acid-driven finish.
Though the 2015 growing season resulted in the earliest harvest ever at Calera, the quality of the vintage is exceptional, with our 2015 Mt. Harlan Pinot Noirs displaying elegant textures, with beautiful depth and complexity. A dry winter was followed by an early spring, which resulted in our vines blooming early, in mid-April. With little winter rainfall, 2015 also marked our fourth year of drought. While this led to lower thanaverage yields, the small crop and a consistently warm summer ensured that the grapes ripened perfectly, with extremely well-balanced acid and Brix levels. Harvest began on August 26th with the majority of our grapes arriving in the winery in pristine condition by September 15th.